Smashed Cucumber Salad
Smashed Cucumber Salad is an easy, refreshing, and flavorful salad influenced by Chinese flavors. It comes together in 5 minutes or less, feeds the crowd, and is naturally vegan, gluten-free friendly! Ever since I ate smashed cucumber salad at Cannon Chinese Kitchen, I had been wanting to recreate it at home so bad. Smashed cucumber… Continue reading Smashed Cucumber Salad
Continue ReadingWhipped Cottage Cheese with Berries Crostini
Whipped Cottage Cheese with Berries Crostini is an easy, quick appetizer or dessert that takes 5 minutes or less to make. You guys, 4th of July is exactly a week away so I thought I’d share a patriotic themed Whipped Cottage Cheese with Berries Crostini. Last year, I shared 25 Recipes for 4th of July… Continue reading Whipped Cottage Cheese with Berries Crostini
Continue ReadingGolden Milk Chia Pudding
Take your breakfast-on-the-go to another level with Golden Milk Chia Pudding! Make it the night before and have it ready for breakfast, snack, or dessert. It is flexible for vegans, non-vegans, gluten-free, paleo lifestyle! I am obsessed with golden milk you guys. I have used it in the form of ice cream, popsicles (on repeat),… Continue reading Golden Milk Chia Pudding
Continue ReadingChopped Kale and Chickpea Salad with Tamarind Vinaigrette
Chopped Kale and Chickpea Salad with Tamarind Vinaigrette is a sturdy, nutritious salad that packs well for lunch/picnic! It is naturally vegan, gluten-free, and allergy friendly as well. Lately, I have been revisiting my archives frequently for meal planning – tweaking recipes here and there. It’s been fun cooking things I once made and almost… Continue reading Chopped Kale and Chickpea Salad with Tamarind Vinaigrette
Continue ReadingVegan Lasagna Roll-Ups with Walnut Basil Sauce
Vegan Lasagna Roll-Ups with Walnut Basil Sauce is dinner friendly, can be make-ahead, and comes together in within an hour. About 3.5 years ago, I made Kale, Spinach, Mushroom Lasagna Roll Ups for Valentine’s day. We were both under the weather and needed something comforting, gooey, and somewhat fancy (cue: valentine’s day). That time, I… Continue reading Vegan Lasagna Roll-Ups with Walnut Basil Sauce
Continue ReadingThoughts about Weight Loss from a Dietitian
I have been a dietitian for almost 5 years now (crazy how time flies) and at least once a day if not more, I talk about weight loss or something related to weight with my patients, co-workers, friends, or family members. Weight is a personal topic but I find that people are more open to… Continue reading Thoughts about Weight Loss from a Dietitian
Continue ReadingTandoori Roasted Chickpeas
Tandoori Roasted Chickpeas are perfectly crispy, delicious snack ready in 30 minutes! They are vegan, gluten-free, and very flexible with seasonings. You all know how much I love chickpeas, (hint: I dedicated a whole post on chickpeas) so what’s one more right? I loved roasted chickpeas from the Good bean for snacking and since I have seen… Continue reading Tandoori Roasted Chickpeas
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