Chocolate Chip Zucchini Muffins
Chocolate Chip Zucchini Muffins are insanely delicious, tender, and easy. Make a batch using leftover zucchini and enjoy them for a quick snack or dessert! Few times a year I go through writer’s block and lose interest in blogging altogether. When that happens, I indulge in other’s creative work, get inspired by it, and slowly… Continue reading Chocolate Chip Zucchini Muffins
Continue ReadingCauliflower Rice Pilaf with Chickpeas
and just like that my vacation is over. In case you are interested, I shared some pics here and here. After tending an annoying case of jet lag for almost 24 hours, I jumped right into grocery shopping and cooking because I wanted get back to regular rhythm of things. Also, partly because I missed… Continue reading Cauliflower Rice Pilaf with Chickpeas
Continue ReadingCucumber Mint Chia Fresca
Cucumber Mint Chia Fresca is a refreshing and easy beverage from Mexico/Central America. Great alternate to sugary beverage and keep you hydrated. My vacation in Nepal is soon coming to an end, which is always bittersweet. As much as I enjoy doing nothing but eat, sleep, and lounge all day, I kind of miss my… Continue reading Cucumber Mint Chia Fresca
Continue ReadingSalsa Chicken
Salsa Chicken requires just 2 ingredients and a pan to get juicy, delicious chicken in less than an hour! Even though I am not a vegetarian, I prefer cooking plant-based meals compared to meat ones, a topic I have mentioned before too. I run out of ideas with chicken; I stick with curry, roasting it,… Continue reading Salsa Chicken
Continue ReadingSpring Veggies with Tahini Turmeric Dressing
Spring Veggies with Tahini Turmeric Dressing will make eating veggies so much more exciting and add nutrition boost into with simple, flexible, easy to find ingredients. I had a difficult time coming up with a name for this recipe; it was a close tie between the ultimate spring veggies with tahini turmeric dressing, vegan spring… Continue reading Spring Veggies with Tahini Turmeric Dressing
Continue ReadingHuevos Rancheros
Entertain your guests with Huevos Rancheros, a popular Mexican breakfast from the comfort of your own kitchen! It’s easy, wholesome, delicious, and naturally gluten-free. As promised earlier, I am keeping things Cinco de Mayo themed here presenting you today with Huevos Rancheros – rancher’s style eggs, a popular Mexican breakfast. I am pretty predictable when… Continue reading Huevos Rancheros
Continue ReadingAll Purpose Roasted Salsa
Make a batch of spicy, flavorful “All Purpose Roasted Salsa” and use it throughout the week for salad, dips, and your brunch needs. Easy, customizable, naturally vegan & gluten-free! I am little snobbish when it comes to salsa; I think living in Texas for four years does that to you. The bottle stuff doesn’t cut… Continue reading All Purpose Roasted Salsa
Continue ReadingWhy Listening to your Body is Important?
I have been wanting to talk more about ‘healthy living’ related things along with regular recipes here…but I don’t know how much is too much to share? My blog has been primarily focused on food and very little about my personal life, daily eats + workouts. I do get asked by others on how I… Continue reading Why Listening to your Body is Important?
Continue ReadingLATEST RECIPES
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