Lamb Pizza with Cilantro Yogurt Sauce

If you asked me ten years ago how I felt about pizza, I would have nodded my head with a slight disapproval. I did not like pizza at all while growing up but come to think of it those pizzas were not that great. But after moving to the US, I have had my fair… Continue reading Lamb Pizza with Cilantro Yogurt Sauce

Continue Reading

Vegetable Korma

Easy “Vegetable Korma” for a quick weeknight dinner using your favorite vegetables. It is naturally vegan and gluten-free. No matter what I do, I just can’t seem to make curries look pretty (remember – tofu tikka masala). Vegetable korma made with homemade korma paste may not look attractive but you are gonna have to take my word… Continue reading Vegetable Korma

Continue Reading

Homemade Korma Paste

Lately I have been either eating out (a lot) or taking a shortcut on cooking. One of my recent favorite discoveries is a jar of pre-made korma paste from an Indian store. That’s some good stuff, imagine deeply spiced, restaurant quality curry in 30 minutes. While it tasted amazing and made the korma cooking process fuss-free,… Continue reading Homemade Korma Paste

Continue Reading

Kale, Leek, and Cheese Frittata

It’s taken me almost a month to put my thoughts together and write a decent post about “Kale, Leek, and Cheese Frittata” because this is one of many meals my brother and I shared together before he moved back to Nepal for good (or at least he says so). My little brother who graduated in… Continue reading Kale, Leek, and Cheese Frittata

Continue Reading