Grilled Corn, Tomatoes, and Avocado in Bread Cups
Grilled Corn, Tomatoes, and Avocado in Bread Cups are filled with Summer produce and are perfect for snacking and quick lunch. It’s vegetarian and can be made gluten-free and vegan. So for the month of June, I neglected this space, my eating habits and exercise shamelessly. I am not too proud of it but things happened.… Continue reading Grilled Corn, Tomatoes, and Avocado in Bread Cups
Continue ReadingDate Bars (Vegan & Gluten-Free)
On a Saturday morning, as I was contemplating whether to go for a run or to sleep-in, I scrolled down my Feedly with one eye barely open. It’s my morning ritual before lazily peeling myself out of bed. Nothing but fig bars from the Sprouted Kitchen immediately caught my attention; I jumped right out of bed, soaked… Continue reading Date Bars (Vegan & Gluten-Free)
Continue ReadingSamosa Galette
Samosa Galette is a healthier version of samosa that is enjoyed in the form of galette. The crust for galette is vegan, fuss-free, and comes together easily. June is the perfect time to review goals we set for ourselves for this year. Can you believe that we are already six months in? I had casually… Continue reading Samosa Galette
Continue ReadingDouble Chocolate Banana Bread
One-bowl double chocolate banana bread with basic pantry ingredients and great use of over-ripe bananas.
Continue ReadingLATEST RECIPES
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